Wednesday, August 06, 2008

In Barcelona, a sugar lover's delight

Part of an occasional series about Ibiza and the surrounding region.

Visiting Barcelona, Sparky and I ate lunch today at Mauri, a pastisserie off the main shopping boulevard, Passeig de Gracia. Frosted in brilliant colors, these cakes caught my attention as we were leaving.
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Jim says: "Proceed with caution; this is a free-for-all comment zone. I try to correct or clarify incorrect information. But I can't catch everything. Please keep your posts focused on Gannett and media-related subjects. Note that I occasionally review comments in advance, to reject inappropriate ones. And I ignore hostile posters, and recommend you do, too."

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